
Healthy foods at Aldi: what to buy and what to skip
A category-by-category guide to healthy foods at Aldi, plus what its Simply Nature, liveGfree and Never Any! brand lines mean on the label.
Practical, research-aware guides to reading food labels, understanding ingredients and additives, comparing food scanner apps, and choosing healthier grocery products.

A category-by-category guide to healthy foods at Aldi, plus what its Simply Nature, liveGfree and Never Any! brand lines mean on the label.

Canola oil vs olive oil, compared on USDA fat profiles, the seed oil debate, FDA qualified health claims and how oils are named on packaged food labels.

Clean eating has no official definition, so the best app is the one whose rules match yours. Five food scanners compared by what they flag and how.

No added sugar vs sugar free, explained: what each FDA claim means, the natural sugar and sugar alcohol traps, and what to check on the Nutrition Facts panel.

Want a food label scanner without Olive's subscription? Compare Yuka, Fig and Open Food Facts on price, platforms, family profiles and what each one checks.

Every synthetic food dye on US labels, from Red 40 to Citrus Red No. 2, with EU codes, how to spot them on an ingredient list, and the FDA phase-out status as of October 2026.

Processed vs ultra-processed foods explained: why canned beans and cheese are not the problem, what makes a food ultra-processed, and a 3-step label test with side-by-side examples.

What a gluten-free label legally guarantees under the FDA rule, what it does not cover, how oats qualify, and how to read a label that makes no claim.

We compared six popular bottled smoothies sold at major US stores and ranked them by fruit purees, vegetables, added sugar, protein, and additives.